Pulp of green olives, grilled almonds & white balsamic 100g - Maison Brémond

An alliance of grilled flavors with extra virgin olive oil, almonds, white balsamic from Modena and coriander.

100% natural and without preservatives, additives or colorings, this recipe is handcrafted in Provence by a meticulous process of cooking in a cauldron.
A must for gourmet aperitifs on toast, ciappe, bruschetta, with raw vegetables, or as an accompaniment to white meats.